For this classic basil pesto, we’ve blended freshly picked basil leaves with authentic Parmigiano Reggiano, pine nuts, Babylonstoren extra virgin olive oil, and a splash of freshly squeezed lemon juice. These flavours pair perfectly with fresh pasta, roasted potatoes, or medium-rare steak. This versatile condiment comes in a stylish, easy-to-open tin, making it a convenient addition to a grazing platter.
130g
Ingredients:
Fresh basil leaves (49%), Vegetable oil (Extra virgin olive), Parmesan cheese (Parmigiano Reggiano D.P.O.)(10%) (Cow’s milk, Salt, Animal rennet), Freshly squeezed lemon juice, Pine nuts (6%), Garlic, Black pepper (Irradiated), Salt, Ascorbic acid.
Contains cow’s milk.
Made in a facility that uses tree nuts.
Store in a cool, dry place.